Saanen Goat
Capra aegagrus hircus
A white or cream Swiss dairy breed from the Saane Valley, regarded as the world's highest-yielding goat breed and nicknamed the "Holstein of goats," widely used in Kenya for crossbreeding and pure dairy herds.
Species
Caprine
Family
Bovidae
Climate requirements
Thrives across Kenyan highland zones above 1,800 m and medium-altitude zones of 1,500-1,800 m; in lower, hotter zones above 30C it requires shade and ample water to avoid heat stress.
Husbandry guide
Managed mainly under zero-grazing or semi-intensive systems with quality napier grass, legumes and concentrate feeding to support high output; farmers should provide clean housing, ample drinking water, and shade in warmer areas. Under good management, does produce 3-5 litres of milk per day, with well-managed purebreds reaching 5-7 litres, at 3-4% butterfat. Routine vaccination (CCPP, PPR), deworming and hoof care are essential, and does generally kid annually, often with twins.
Economic importance
Prized by Kenyan highland dairy-goat farmers for its exceptional milk output, the Saanen supports both direct household consumption and sale of surplus milk, and its genetics are heavily used to upgrade local dairy goat herds.